8-Inch Japanese Steel Professional Chef Knife with High Carbon Core and 67 Layer VG-10 Damascus Steel, Razor Sharp, Stainless Steel
Prep like a pro! This 8-inch, professional grade chef's knife has an asymmetrical, double-bevel edge blade to give you the superior control and precision. The blade is constructed with 67 layers of folded Damascus steel surrounding a premium Japanese VG-10 carbon steel core. This 8-inch multipurpose knife can be used for almost any culinary task. The naturally non-stick surface makes it easy to chop herbs and mince garlic or onions. Constructed of dark Pakkawood, the universal-grip handle has a comfortable, ergonomic design so you can cut, slice, dice, mince, and chop without hand or wrist fatigue.
Hardened Steel + Beautiful Craftsmanship = Winning Combination
Damascus Steel is highly respected among professional chefs and sword collectors alike. Zelancio has combined this with a beautiful dark wood grained handle to complement and show off the elegant steel. The ergonomic handle features a comfortable grip that makes cutting a breeze and wrist soreness a thing of the past.
Zelancio 67 Layer Damascus Steel Benefits:
- BLADE LENGTH: 8 Inches
- KNIFE WEIGHT: 7.5 Ounces
- BLADE MATERIAL: Japanese VG-10 Damascus Steel
- BLADE CONSTRUCTED: 67-Layer Folded Steel, 32 Layers Each Side
- CORE MATERIAL: High Carbon Steel
- HAND SHARPENED: 16° double-bevel blade (32° comprehensive)
- HANDLE MATERIAL: Pakkawood
- ROCKWELL HARDNESS: 60 HRC
- WARRANTY: 90-Day Manufacturer Warranty
- INCLUDES: Gift Box